Thin Chocs – very thin, soft fondant, chocolate coated. A light and delicious confection, which can be made with different coloured and flavoured fondant centres.
The original Thin Mint has been enjoyed for over 50 years – one billion are made and enjoyed every year.
Thin chocolates are made with fondant pieces, chocolate coated on an enrobing machine. After enrobing, the fondant softens to give a liquid centre.